Evansville, IN – State officials announced that they are sharing federal eligibility guidelines for free or reduced-price meals or free milk served under the federally-funded National School Lunch Program, the School Breakfast Program, Special Milk Programs, and Child and Adult Care Food Program.
Household size and income criteria, which are used to determine eligibility, are available here.
Each local school corporation office and organization participating in a School Nutrition Program or CACFP has a copy of the guidelines that may be reviewed by any interested party.
More information here.
This is a developing story and it will be updated as new information become available.
